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El Pla d'investigació de residus a Catalunya 2005
(2006)
This document is the second of a series prepared by the Department of Agriculture, Food and Rural Action, the Department of Health and the Catalan Food Safety Agency. Animals can be treated throughout their productive life ...
Pla d'investigació de residus en animals i carns fresques de Catalunya 2006
(2007)
This document is the third in a series prepared by the Department of Agriculture, Food and Rural Action, the Department of Health and the Catalan Food Safety Agency. Food-producing animals for human consumption can be ...
El Pla d'investigació de residus a Catalunya 2004
(2005)
Animals can be treated throughout their productive life with chemicals for the prevention or cure of diseases. In the case of food producing animals for human consumption, this can lead to the appearance of residues of ...
Contaminants químics en peix i marisc consumit a Catalunya: avaluació de la ingesta diària
(2008-03)
With the aim of evaluating the possible risk to the health of the population derived from the presence of chemical contaminants in food, in the period 2000-2002 the Department of Health launched the first study of chemical ...