Abstract
This report refers to the operation of the Xarxa d'Alerta d'Aliments (Food Alert Network) in 2002. It provides detailed information on number of notifications, identified hazards, the origin of notifications and the products involved.
Keywords
Food alerts; Notification; Control
Bibliographic citation
Castell-Garralda V, Bellsolell I, Bigues E, Cugatl G, Méndez I, Planes-Magriñà E, et al. Control sanitari dels aliments: Xarxa d’Alerta Alimentària. Butll Epidemiol Catalunya. 2004;25 Extra. 1r trimestre:21-31.
Audience
Professionals
Use this identifier for quote and/or link this document
https://hdl.handle.net/11351/2843This item appears in following collections
- DS - Articles científics [352]
The following license files are associated with this item: