Pla de seguretat alimentària de Catalunya 2007-2010

dc.contributor	Departament de Salut
dc.date.accessioned	2021-07-08T08:29:08Z
dc.date.available	2021-07-08T08:29:08Z
dc.date.issued	2007
dc.identifier.citation	Pla de seguretat alimentària de Catalunya 2007-2010. Barcelona: Agència Catalana de Seguretat Alimentària; 2007.
dc.identifier.uri	https://hdl.handle.net/11351/6132
dc.description	Food Safety; Strategic plan; Food security policy
dc.description.abstract	In short, the Food Safety Plan of Catalonia is aimed at providing the population with the highest levels of food safety possible at all times. However, we should remember that the Plan forms part of a process of constant improvement in which the results of its application and scientific advances will enable us to formulate new objectives and interventions designed to achieve ever higher standards of food safety as the Plan is implemented and updated over the years.
dc.language.iso	cat
dc.language.iso	eng
dc.publisher	Agència Catalana de Seguretat Alimentària
dc.rights	Attribution-NonCommercial-NoDerivatives 4.0 International
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/4.0/
dc.source	Scientia
dc.subject	Aliments - Mesures de seguretat
dc.subject	Salut pública - Planificació - Catalunya
dc.subject.mesh	Food Hygiene
dc.subject.mesh	Food Safety
dc.subject.mesh	Public Health
dc.subject.mesh	Catalonia
dc.title	Pla de seguretat alimentària de Catalunya 2007-2010
dc.title.alternative	Food Safety Plan of Catalonia 2007-2010
dc.type	info:eu-repo/semantics/report
dc.subject.decs	higiene alimentaria
dc.subject.decs	inocuidad de los alimentos
dc.subject.decs	salud pública
dc.subject.decs	Cataluña
dc.type.version	info:eu-repo/semantics/publishedVersion
dc.audience	Professionals
dc.rights.accessrights	info:eu-repo/semantics/openAccess