Abstract
Keywords
Coronavirus SARS-CoV-2; 2019-nCoV; COVID-19; Hygiene standards; Food handling; Containment measures
Bibliographic citation
Castell-Garralda, Victòria. Seguridad alimentaria y Covid-19. Comunicació presentada a: Webinar Nutrición, dieta y COVID-19; 2020 Abril 30.
Audience
Professionals
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