Pre-analytical and analytical procedures to avoid loss of vitamin C. Comment on: “COVID-19: up to 82% critically ill patients had low vitamin C values”

Chiscano Camon, Luis Silvestre; Ruiz Rodriguez, Juan Carlos; Ferrer Costa, Roser; Camós Anguila, Sílvia; Ruiz Sanmartin, Adolfo; Ferrer Roca, Ricard

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Pre-analytical and analytical procedures to avoid loss of vitamin C. Comment on: “COVID-19: up to 82% critically ill patients had low vitamin C values”, 2022 (575.5Kb)

Author

Chiscano Camon, Luis Silvestre

Ruiz Rodriguez, Juan Carlos

Ferrer Costa, Roser

Camós Anguila, Sílvia

Ruiz Sanmartin, Adolfo

Ferrer Roca, Ricard

Date

2022-07-29

Permanent link

https://hdl.handle.net/11351/8289

DOI

10.1186/s12937-022-00803-y

ISSN

1475-2891

WOS

000833008000001

PMID

35906596

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Keywords

COVID-19; Vitamin C

Bibliographic citation

Chiscano-Camón L, Ruiz-Rodriguez JC, Ferrer R, Camós S, Ruiz-Sanmartin A, Ferrer R. Pre-analytical and analytical procedures to avoid loss of vitamin C. Comment on: “COVID-19: up to 82% critically ill patients had low vitamin C values.” Nutr J. 2022 Jul 29;21:48.